Kouign Amann 350g

For nearly half a century, we have been making this essential pastry with an authentic and traditional recipe. Our Kouign Amann pure butter and without preservatives are sweetened and shaped by hand to obtain an airy puff pastry and perfect caramelization.

This Breton speciality, ideal for 4 to 6 people, is best enjoyed warm. Remove the plastic film and heat the Kouign Amann for 5 minutes at 180° in a traditional oven.

This can also be frozen: on the day of the tasting, let it thaw at room temperature then reheat it in the oven.